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Meal Ingredients
Something To Taco 'Bout

Knowledge Drop | Our tropical pineapple pico de gallo not only tastes amazing, it is amazing.

Packed with Vitamin C, the pineapple in our tropical pico de gallo will give your immune system a boost, while helping ease digestion due to its bromelain content. Bromelain is a digestive enzyme that breaks down protein molecules, helping to reduce inflammation + swelling. Complete with protein-rich quinoa + beans, as well as raw greens + veggies, this salad will make you want to taco ’bout how good it makes you FEEL.


SALAD: local mixed greens, strawberry, golden pistachio (pistachio, turmeric, coriander, avocado oil), poached golden beets (golden beets, rice wine vin, coconut sugar, pink himalayan salt), mung bean, red onion. CASHEW “FETA”: cashews, lemon, apple cider vinegar, capers, red pepper, pink himalayan salt, nutritional yeast. STRAWBERRY CHAMPAGNE VINAIGRETTE: strawberry, champagne vin, honey, mint, avocado oil, evoo. 


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