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Meal Ingredients
Seoul Bowl

Knowledge Drop | Unlike popular store bought brands who list high sugar and fructose corn syrup within the first 3 ingredients, our house-made Korean BBQ sauce is packed with flavor and free of harmful fillers.

Did you know that Kimchi not only has incredible levels of natural probiotics, but it also contains more than 7 different essential vitamins and minerals? Ranging from Vitamin K to C along with Iron and Niacin – Kimchi has been known to create a healthy gut environment, allowing friendly bacteria in the gut to thrive (leading to less inflammation in the body and in-turn a stronger immune system.) There are more than 180 verities of Kimchi known today. Make sure you don’t miss out on this delicious medicine that has been used for more than 1500 years! 

Heating Instructions

Sauté veggies in lightly oiled pan over med heat for 2-3 mins, then stir in rice and cook for 2-3 more mins. Plate, then sear tempeh in same pan for 1-2 mins on each side. Toss with BBQ sauce, serve + enjoy! 


SMOKEY TEMPEH: tempeh, dijon, cayenne, chipotle, avocado oil, garlic, pink himalayan salt. KOREAN BBQ SAUCE: tomato, rice wine vinegar, ginger, garlic, honey, coconut sugar, miso, tamari, coconut amino, korean chile flake. PEA FLOWER KIMCHI: cabbage, green onion, salt, chile flake, sushi rice, tamari, daikon, chile flake. basmati rice, coconut, carrot, broccolini.


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