Return of The Mac
Knowledge Drop | Unlike the leading BBQ Sauce + Mac N’ Cheese consumed across the US, ours is made with 100% CLEAN + WHOLE ingredients you can trust.
The leading BBQ Sauce consumed across the US is filled with toxic ingredients, including high fructose corn syrup, artificial colors + flavors, and preservatives. The leading Mac N’ Cheese brand in the US contains countless un-recognizable ingredients such as “yellow 5” + “yellow 6”. On the other hand, our BBQ Sauce + Mac N’ “Cheese” is made with 100% CLEAN + WHOLE ingredients you can trust.
Bake BBQ Cauliflower for 5-7 mins at 350°F. In the meantime, heat Mac N’ “Cheese” in pan over low-med. heat, stirring frequently until hot (5-7 min). Toss Snap Pea Slaw w/ Chimichurri. Plate everything + enjoy!
BBQ CAULIFLOWER: cauliflower, chipotle, garlic, tomato, onion, coconut sugar, red wine vin., paprika, water, mustard seeds, distilled vinegar, salt. MAC N' "CHEESE": chickpea pasta (chickpeas, tapioca, pea protein, xanthan gum), potato, cashew, jalapeño, red bell pepper, cumin, ancho, carrot, lemon, coconut milk, red chile flake, nutritional yeast, garlic, onion, pink himalayan salt. SNAP PEA SLAW: cabbage, snap pea, carrot, cilantro, pumpkin seeds. CHIMICHURRI: red wine vin., garlic, cilantro, parsley, green onion, extra virgin olive oil.