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Meal Ingredients
Let Me See Yo' Sushi Roll

Knowledge Drop | Aside from having picture-worthy food, why is it important to eat colorful plates of veggies?

Eating colorfully is a sign that you’re getting a full spectrum of vitamins, minerals and essential nutrients. For example — a healthy source of omega-6 fatty acids, avocados nourish your brain + central nervous system. They also have anti-aging effects on the skin + give you a healthy glow! Containing red bell pepper +  fiber-rich broccoli, this colorful bento box provides you with over 100% of your daily recommended intake of vitamin C + vitamin K, boosting your immune system, while also supporting healthy bones + helping wounds heal faster — especially those earned on the dance floor. Eat the rainbow!

"Eat Colorfully" is one of our six pillars of nutrition. Read about all of them below.

PILLARS OF NUTRITION

Ingredients

AVOCADO ROLL: nori, sushi rice, pitaya, beet, rice wine vin., avocado, cucumber, red pepper, lime, turmeric, coconut sugar, pink himalayan salt. FRESH ORANGE SASHIMI- orange, basil, purple cabbage, nori cashew (avo oil, cashew, nori, turmeric, chile flake). GARLIC GINGER NOODLES: black rice noodles (black rice flour, corn starch, water), garlic, ginger, coconut aminos, miso, chile flake, avocado oil, bok choy, carrot, green onion. Steamed broccoli. MATCHA SESAME SEEDS: matcha, black sesame seeds, white sesame seeds. PONZU DIPPING SAUCE: coconut aminos, lemon, orange, tamari, rice wine vin., pink himalayan salt.

Made with high quality, organic + gluten free ingredients.

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