Knowledge Drop | Aside from boosting immunity, what other powerful effects can ginger have on the body?
As we enter the peak of flu season and continue to battle COVID-19, we’ve rolled out a soup designed to arm your body with some of the best immunity-boosting plants on earth. Used by medicinal practitioners for centuries to boost immunity, among other things, ginger is known for its impressive anti-inflammatory properties. Studies show that frequent consumption of the root could treat numerous illnesses from digestive health to cardiovascular + degenerative disorders. Complete with an abundance of carrots, rich in Vitamins A + C, this soup will flood your body with all the nutrients you’ll need to power through just about anything.
Heating InstructionsHeat in saucepan for 5-7 mins stirring occasionally. Top with garnishes + enjoy!
SOUP: carrot, ginger, potato, garlic, onion, turmeric, apple, golden beet, coriander, saffron, fenugreek, cardamon, coconut milk. GARNISHES: ubé potato, roasted apple, quinoa, 5 spice, toasted pumpkin seeds.
Made with high quality, organic + gluten free ingredients.