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Meal Ingredients
Keep Calm + Curry On

Knowledge Drop | Contrary to popular belief, curry did not originate in India — can you guess its origin?

It’s actually British! Curry powder is simply a combination of spices created by Brits in an attempt to recreate South Indian flavors that they came to love. Most curry blends include spices such as turmeric, coriander + cumin, which have been used medicinally around the world for centuries. For example, cumin + coriander are traditionally used to treat indigestion, whereas turmeric is widely used for its powerful anti-inflammatory properties. With all these wonderful benefits, you’ll be able to keep calm + curry on.


SALAD: arugula, broccoli, chickpeas, carrots, green onion, golden raisins, green cabbage, pumpkin seeds. CURRY DRESSING: tahini, lemon, maple syrup, garlic, ginger, turmeric, yellow curry.


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